Genatsvale Restaurant – a Place with a Story to Tell

In the heart of Dubai’s Palm Jumeirah, Genatsvale, a Georgian restaurant with its own story to tell, invites everyone to experience Georgia in a way that goes beyond being just food, but also about connection, celebration, and sharing.

From the moment you step in and hear “Gamarjoba, Genatsvale!” you’re welcomed not just as a guest, but as part of a bigger family. Imagine a table spread with the finest Georgian dishes: warm, golden khachapuri fresh from the oven, juicy mtsvadi and shashliks sizzling with flavor, and an array of vibrant salads and sides. These are more than just plates of food; they are stories from the mountains, valleys, and rich lands of Georgia, with each bite carrying a piece of Georgian tradition.

The curated selection of Genatsvale’s food and drinks menu brings the richness of Georgia’s hills, valleys, mountains and vineyards to your table, where every dish is perfectly pairing together with every glass, celebrating the spirit of togetherness that Georgia is known for.

A Name with a Story

In Georgia, “Genatsvale” isn’t just a word; it’s a heartfelt gesture, a way of saying, “You’re dear to me.” It carries the warmth of Georgian hospitality, where every guest is treated like family. Georgia itself is a country of rolling vineyards, ancient traditions, and food that brings people together. Here at Genatsvale, we’ve captured that spirit. Every bite, every glass of wine, and every moment with us is a little taste of Georgia’s soul.

Walk into Genatsvale, and you’ll instantly feel the buzz. Whether it’s the live music setting the mood or the warm, inviting space that makes you want to settle in, there’s always something happening here. The décor feels familiar, like stepping into someone’s home — each piece tells. You’ll catch the sound of laughter, glasses clinking, and the soft hum of conversation.